Daily Shmutz | HEALTH | 4/17/23

HEALTH 

Here Is What They Won’t Tell Children About Trans Surgery: No Ejaculations, No Typical Climax, Excretions from Skene’s Glands, Bizarre-Looking Penis, Very Atypical Orgasms   By Jim Hoft

Apr. 17, 2023 8:00 am – Recent medical journals desperately attempt to normalize sterilizing and transitioning minor children. Major US corporations are doing everything they can to promote the sexual mutilation of children and adults. Promoting trans celebrities is the latest trend in the advertising world. Even US Army bases are promoting books that support transitioning as if this is essential for a functioning military.

Questioning the procedures can result in losing your social media, friends, or even career.

But why are the elites not telling the truth about these sterilizing procedures?

Why are they not telling children they WILL NEVER have a classic orgasm, one of the great joys of life?  Why do they conveniently gloss over this fact?

The abnormal sex life of trans surgical victims.

If a woman transitions to a ‘man’ they will not have normal ejaculations or orgasms. Nothing about their sex life will be ordinary.  The only ejaculation they can expect may come from the female Skene’s glands.

Via Medical News Today:

[Ed.:

 

mRNA IS in Food – There’s ONLY 1 Way to Stop This  TOM RENZ

CALL/EMAIL NOW!!! HEARING IS WEDNESDAY   

APR 17, 2023 – Bad news – the big pharma complex wants to hide vaccines in your food including these mRNA poisons. Good news – Missouri HB1169 could stop this. Best news – other states are considering similar bills to protect the food supply (BTW – I will help ANY state to get this done). With that…

I want to begin this article with some background. First of all, yes, vaccines can be made transmissible through food. Second, mRNA IS in the food supply already. Third, it appears the vaccines may, in fact, actually alter your DNA permanently. And Fourth, regardless of whether the mRNA in the food supply or that which is about to be authorized for the food supply is transmissible, we have no way of know it is safe unless you want to trust the same people that told you the COVID jabs were safe and effective (despite the fact that they did not test to determine if the jabs prevented transmission and have admitted they do not understand the immune response mechanism).

Here are the citations for the fact checkers:

 

Beef Producers Panic Over mRNA Vaccine News  [13:38]   Thomas Renz

Analysis by Dr. Joseph Mercola

Big Ag in Tailspin Over mRNA Gene Therapy Leak

April 17, 2023 – We already know pork producers have been using untested mRNA ‘vaccines’ on their herds since 2018 without telling the public. Are beef producers now admitting they’re doing the same thing, even though there are no mRNA vaccines licensed for use in American cattle?

STORY AT-A-GLANCE

  • Pork producers have been using customizable mRNA-based “vaccines” on their herds since 2018, without telling the public
  • All customized mRNA “vaccines” are untested. Only the mRNA platform itself has been approved
  • According to the National Cattlemen’s Beef Association, “there are no current mRNA vaccines licensed for use in beef cattle in the United States.” However, a lobbyist for the association claims to have “double-vaccinated” his own herd with an mRNA “vaccine” against bovine respiratory disease
  • Iowa State University began trialing an mRNA “vaccine” against bovine respiratory syncytial virus October 1, 2021
  • Missouri House Bill 1169 would require labeling of products that can alter your genes. Big Ag lobbyists strongly oppose it

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The Dangerous Chemical Bill Gates Is Coating Your Organic Produce With      KRYSTEN’S KITCHEN

It’s almost impossible to know even if your organic fruits and veggies are safe   

APR 15, 2023 – You can’t even trust buying organic produce anymore, thanks to The Bill & Melinda Gates Foundation, Katy Perry and Oprah. There’s a new label on your produce, and it’s anything but ap”peel”ing. Apeel is a “plant-based protection that helps the produce you love stay fresh for longer”… or, in other words, a chemical coating put on your produce which you can’t wash off so it doesn’t brown or decompose in a normal amount of time. Exactly how old is that avocado

Unfortunately, if you think by choosing organic you’re good to go… think again. On their website they state, “We have formulations that are OMRI Listed® for the growers and distributors of USDA Certified Organic produce.” They say that it helps reduce plastic, which might be true… but what exactly is this coating made of? They state on their FAQs that there is only one ingredient, but then go on to say that it’s only composed of food-grade (multiple) ingredients made from “plant materials”.

When asked if Apeel is a chemical, Jenny Du, the co-founder states, “Well, everything is in fact a chemical”… way to skirt the question there, Jenny! She goes on to say, “We’re all part of ‘star-stuff’… which are elements that surround us to form chemicals…” blah blah blah skirt skirt skirt. But also, speaking of chemicals, if this mono-and diglycerides is plant derived, I’d like to know what plant it’s derived from AND what that plant was treated with. What chemicals, pesticides and more were used on that plant? They wont tell us because, remember, Jenny Du says that, “everything is a chemical.” (I wish you could see how many times I’ve rolled my eyes already while writing and researching this!)

 

Are Fibrinolytics Key to Preventing Clogged Arteries?   Analysis by Dr. Joseph Mercola

Way Better Than Aspirin for Blood Clots, Zero Side Effects

Linked to a decreased heart disease mortality and increased longevity in the Japanese population, it delivers improvements of up to 95.4% – why aren’t we using it in other countries when this bean (which contains the active ingredient) is everywhere?

STORY AT-A-GLANCE

  • Lumbrokinase, serrapeptase and nattokinase are proteolytic enzymes that act as natural anticoagulants by breaking down fibrin that forms blood clots
  • Fibrinolytic enzymes are antihypertensive, anti-atherosclerotic, lipid-lowering and anti-platelet agents, which also have neuroprotective effects
  • Nattokinase at a dose of 10,800 fibrinolytic units (FU) a day for 12 months “effectively managed the progression of atherosclerosis and hyperlipidemia” in one study
  • Just one 2,000 FU dose of nattokinase enhanced fibrinolysis and anti-coagulation, activating multiple fibrinolytic and anti-thrombotic pathways simultaneously
  • Lumbrokinase is nearly 30 times stronger than nattokinase and 300 times stronger than serrapeptase; if you are using a fibrinolytic enzyme, my strong personal preference and recommendation is to use lumbrokinase

[Ed.:  Before COVID-19 (BC,) I developed an old-fashioned blood clot made of real blood, not the kind of long, white fiberous clots found in autopsies from people who died from the ‘clot-shot’.  My doctor put me on Cumadin/warfarin/rat poisoning. (Never mentioned nattokinase or lumbrokinase most likely because she never heard of them before…)  After 28 months, my body began to reject the blood thinning medicine with chronic bladder problems.  For this reason, I could no longer take the rat poison and began taking lumbrokinase and nattokinase, which immediately began to reduce the size of the clot! It is now gone, or almost gone (to be verified by another ultrasound.)  I have been taking the nattokinase 4,000 FU and the lumrokinase 150 mg from a company called Double Wood Supplements.  I had no idea what ‘FU’ meant, but learned that it stands for ‘Fibrin Units’!]

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